Edible Acres

We are a family-run business. Two sisters and their husbands purchased the business from their parents and all help run this place together. We own and operate a greenhouse and nursery, as well as a cafe, which is located in amongst our nursery plants. We have 5 acres of certified organic vegetables that we use and sell out of our cafe, supply grocery stores/restaurants and supply our CSA. We run a summer CSA program for July and August and it is usually between 5-8 veggies a week. We sell at 3 different farmers’ markets in the summer months.