Posted on Tuesday, 9 July 2024 under Chefs & Makers

Truffula is a tree nut creamery based in the Cowichan Valley on Vancouver Island that handcrafts organic, culinary delights that cater to those with dietary restrictions and those who love to eat great food. Our organic, plant-based kitchen values natural foods and processes, creating intentionally nutritious whole foods bursting with flavour.

Contact Information

300 Government Street
Duncan, BC V9L 0J1

Instagram: @Truffulatreenutcreamery