Hudson’s On First

Posted on Tuesday, 11 May 2021 under Chefs & Makers

Classically prepared French European cuisine with fresh west coast ingredients

Andrea Hudson is Vancouver Island raised. She is formally trained and educated in Hospitality Management. Andrea has travelled extensively developing her skills as a dining service expert. She is passionate about wine, food and the attention to detail. Andrea is thrilled to now be calling the Cowichan Valley her permanent home and to share her experience with every new guest.

Contact Information

Now: Hattie’s Farm to Table

163 First Street
Duncan, BC V9L 1R1
(250) 597-0066

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