El Taquero/Chilango Modern Mexican

Chilango and El Taquero are excited to come together for Feast of Fields, celebrating our shared love of bold Mexican flavours, fresh ingredients, and food that brings people together.

We take pride in sourcing local ingredients from farmers and producers whenever possible, supporting the people and businesses in our community while bringing quality ingredients to our kitchens. Our approach to business is rooted in community, sustainability, strong relationships, and a commitment to doing things thoughtfully—from where our ingredients come from to how we operate our restaurants and our zero-waste catering program, where we focus on minimizing waste and making the most of every ingredient.