Cafe Brio

Posted on Tuesday, 9 July 2024 under Chefs & Makers

Since 1997

Cafe Brio is a creative restaurant offering a menu that reflects the bounty of the seasons and terroir of Southern Vancouver Island and the surrounding region. We cure our own meats, butcher whole animals, ferment, pickle, stuff pasta, make our own ice cream and a whole lot more.

Farm and forest to table, pasture to plate. We buy our produce from local organic farms and local foragers. Our meat is naturally raised and our seafood is sustainable. Our restaurant changes the menu frequently to showcase the best our Island has to offer.

We like wine. A lot. And we hope you like the wine we picked out for you.

Contact Information

944 Fort Street
Victoria, BC V8V 3K2

Facebook: Cafebrio